What was on your plate?

The year saw many interesting food trends that were publicised and followed almost instantly. Anyone with a social media handle posted pictures of their culinary endeavours, favourite ingredients and recipes. People caught on to the craze and innovated in the kitchen. As a result, some ingredients …

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5 easy cocktail recipes to spice up your New Year party

But good cocktails are kind of like a rarity these days and even though the Internet is flooded with recipes, it's imperative to get your hands on the right one, lest you don't want to disappoint your guests if you are hosting a house party. We have assembled five cocktail recipes that are simple to prepare …

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Watch & Read: Top 5 Quick Recipes For Weight Loss

This Oats Idli recipe is a healthier version of those regular rice idlis as it is made using healthy oats. This easy idli recipe is sure to be a treat for all the south Indian cuisine lovers out there. Not only is it low in calorific count but also scrumptious at the same time. You can pair it with humble sambhar for an …

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Here’s some healthy snacking options with these quinoa recipes

… and ease of preparation and digestion. Here's some examples of how quinoa can replace rice in traditional Indian dishes for a unique nutritional experience: Quinoa Upma, Quinoa Corn Pongal, and Quinoa Coconut Pulav. These recipes make 4-6 serves. Adjust spice quantities to your preferred taste.

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The enduring warmth of a mulligatawny

According to Lizzie Collingham in Curry: A Tale Of Cooks And Conquerors, mulligatawny soup was “one of the earliest dishes to emerge from the new hybrid cuisine which the British developed in India, combining British concepts of how food should be presented…and Indian recipes”. “Anglo-Indians in …

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Try out some healthy snacking with these quinoa recipes

Here's some examples of how quinoa can replace rice in traditional Indian dishes for a unique nutritional experience: Quinoa Upma, Quinoa Corn Pongal, and … The recipes have been shared by Organic India which is a multi-national company based in Lucknow, India that produces organic herbal and …

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A big fat Indian Christmas in Mumbai’s Bandra

Arth, a swanky new Bandra eatery, tries to replicate this seasonal decadence by fusing small portions of North Indian cuisine with typically Christian recipes in a fabulously fat 'Christmas thaal'. While the concept of fusion can become one glorious mess, the thaal, barring a few mishmash offerings, turned …

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