This sakarkand (sweet potato) rabdi recipe will help you welcome spring in style

That's just when you depend on us to dig out recipes from rural India, where sweets were prepared without actually adding sugar for the longest time.

from Google Alert – indian recipes http://ift.tt/2k2cU1I

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Published by

Puja

I am a self-proclaimed Champion Cook, who gets the confidence to call myself that way from the love and praises showered upon me by my family consisting of a Cute little Daughter and a husband who loves the Internet more than me (LoL..) and who incidentally happens to be the man behind the technical aspects of my blog. I love working from home and the benefits that come from it and that is what prompted me to start my own Blog at http://thetastesofindia.com where I document all my adventures with cooking. Follow me on my journey..

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